Friday, April 13, 2012

Balsamic Berry and Basil Fruit Salad


Ingredients
  • 1/3 cup frozen strawberry daiquiri concentrate, thawed (I use Bacardi)
  • 1 Tbsp balsamic vinegar
  • 3 Tbsp water
  • 2 cups fresh strawberry halves
  • 2 cups fresh raspberries
  • 2 cups fresh blueberries
  • 6 basil leaves, chiffonade or left whole
Instructions
  1. In a bowl, combine the daiquiri mix, balsamic vinegar, and water.
  2. In a large bowl, add the berries and basil.
  3. Gently fold the dressing in with the berries and basil.
  4. Refrigerate for 1 hour.
  5. Gently fold again before serving and remove basil leaves if using the whole leaf.

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